by megh | May 16, 2014 | Mixa, Recipe
Summer is coming! It’s my favorite time of year. I love the sun and pools and summer fruits and vegetables. It’s time for lemonade, basil pesto, salads, watermelon and all things cool. When it comes to dessert, a refreshing cool lemon pastry will do the trick. These...
by megh | May 8, 2014 | Masha, Recipe
My parents are both from the South. Food is everything there. At breakfast, they talk about lunch (a.k.a. supper) and at lunch they talk about dinner. It has always been this way. In the South, if there’s one thing you cannot forget, its dessert. Cobbler is the...
by megh | Apr 11, 2014 | Masha, Recipe
What’s a birthday brunch without waffles? Well, I wouldn’t want to find out so I went ahead and made them. I have to say that the Masha makes batters of all kinds perfectly smooth and effortlessly blended. My girlfriends and I had such a blast making these waffles...
by megh | Mar 27, 2014 | Masha, Recipe
Mimosas and gluten and dairy free banana spice bread were the first things we consumed for the birthday brunch for two of my girlfriends. We sat in the kitchen at my hand carved Mexican cantina table where we sliced the bread, spread Earth Balance butter on it and...
by megh | Mar 11, 2014 | Masha, Recipe
“I’ve died and gone to heaven!” Exclaimed my friend when she tasted the frittata I made for her birthday brunch. I had to agree. It sent me into a moment of culinary bliss and I was thrilled that my girlfriends thought so too. This is the first blog in a series of...
