by megh | Dec 9, 2013 | Masha, Recipe
So I made this soup up one day and brought it over to a dear friend for dinner. It was so delicious that we both could not stop eating it. Recently, I made it for a star client using the Masha to blend it at the end. It was so fantastic that I wanted to share it...
by megh | Dec 2, 2013 | Masha, Uncategorized
I arrived to Thanksgiving dinner with a Masha in hand as a gift for the host and hostess. The kitchen was bustling with excitement as final preparations for the feast were being made. In the corner of the kitchen I spotted a huge bowl of lumpy mashed potatoes with a...
by megh | Nov 23, 2013 | Masha, Recipe
My mom has always referred to the weight struggles of adulthood as, “The battle of the bulge” – the bulging gut and back side, that is. When I was a kid, I just didn’t get it but now I seriously do. I really have to think about what I eat – even though I am gluten...
by megh | Nov 13, 2013 | Masha, Recipe
I can’t believe I am going to do this but I am! I decided to try making my famous chocolate cake recipe using the Masha and it turned out so well that I also decided to share it. Anyone who has had this cake has raved, no, bowed down to its deliciousness. I have...
by megh | Nov 3, 2013 | Masha, Recipe
I was asked to make up a new cheese spread recipe for a wine tasting event at this wonderful wine bar and restaurant in Reno, Nevada called Napa Sonoma. Anyone that knows me is familiar with the fact that I am both lactose intolerant and allergic to dairy products...
by megh | Sep 29, 2013 | Masha, Recipe
As a private chef to the stars, I am asked to keep my clients looking slim and trim while still allowing them to eat many of the foods they love. For breakfast, I make scrambled eggs – and a lot of them at a time! The Masha blends eggs perfectly without over...